I think many of the reviews you see online are fake. I am saying that the review was written by the restaurant. The bad reviews are not written by the restaurant but by a competitor. If this method is used it is impossible to believe what you read. There might be a few real reviews but which ones are they? Your guess is as good as mine. I wish that you could trust these reviews as there are times the place I am going is unknown by me and would appreciate an unbiased review. Ken Fisher gives good reviews.
Tag Archives: reviews
Cultivate a Unique Atmosphere for Solid Restaurant Reviews
If there is one thing a reviewer dislikes most about a restaurant, it is a seeming lack of effort to separate itself from all of the others. While reviewers want to see this creativity in the menu items that are offered by the restaurant and in the presentation of these items by a chef that is hopefully quite skilled, a restaurateur can immediately create the perception of a unique dining experience through the interior decorating.
According to Luke Weil of Andina Acquisitions, the influence of the interior decorating on the reviewer’s overall perception is magnified by something very similar to the primacy effect in psychology. Since the interior decorating is the first thing a reviewer notices, everything that follows will be influenced by that initial impression.
In restaurants that make an earnest attempt to decorate in a manner that is unique or at least in sharp contrast to its competitors, reviewers are much more likely to be open to creative menu items and to review them positively. Of course, interior decorating cannot mask poor food preparation or surly service, but it can ensure that the reviewer is more likely to be overwhelmingly positive due to the initial impression of the restaurant.
Surviving a Bad Review
Restaurant reviews are a bit like herding cats. They are hard to deal with. Just when you think they are managed another problem jumps up. Saleh Stevens is the person to turn to if you need help with those reviews. It is a challenge to keep a good public reputation when others control the reviews viewed by the public. I cant imagine handing such an important aspect of my business over to someone else. Yelp can be an example of reviews gone mad. If you need the reviews to go away it may be advantageous to call the company directly and challenge the bad reviews.
The Importance of Restaurant Reviews Is Surprisingly Underestimated by Many Restaurateurs
It should seem plainly obvious to any restaurateur that there are few things more important than restaurant reviews that consistently praise the quality of the food and the service that the restaurant offers. Yet there are many owners of restaurants who are somehow unaware of the fact that the presence of a reviewer in the restaurant is often a make-or-break moment.
This is especially the case for new restaurants like the one recently opened by Adam Kutner. A restaurant that debuts to poor reviews is not going to do well initially, which is a fairly disastrous outcome. A poor initial review is notoriously difficult to overcome, and restaurateurs must be aware of the fact that a reviewer will shape the perception of the restaurant for quite some time.
There is nothing worse for a restaurant than a takedown by a respected critic. A bad experience at a restaurant that is being reviewed can lead the reviewer down a dark road that is filled with hyperbole, and no one is going to eat at a restaurant that serves food described as “edible Novocain.” Restaurateurs must take caution and pay attention to the importance of the review in order to survive in an industry that relies so heavily on the words and opinions of others.